The Moringa provides food, for man and beast: the tender pods are tasty when young and are often added to curries; the older pods serve well as animal fodder. The leaves of the tree are very nutritious and are very popular in South Africa and all over Asia. A meal in the southern part of India is considered incomplete without some Moringa dish. Even the roots provide a spice very similar to horseradish, but it must be used very sparingly, as the roots include a potentially fatal ingredient.visit us : http://www.amazon.com/Moringa-Oleifera-Capsules-Supressant-Metabolism/dp/B00CVY1GME
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